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People are waiting in line at the checkout counters in Whole Foods Coop Duluth MN. They are purchasing various items, including produce. Signage for different sections like "Bread" and "Frozen Food Center" is visible. The atmosphere appears busy but orderly.
Jim sitting at a desk in an office holding a phone to his ear and writing on a pad of paper.

Staff Highlight: Jim R.

Jim sitting at a desk in an office holding a phone to his ear and writing on a pad of paper.

Jim R., Grocery Purchasing Lead, Hillside

Employee since 1998

Jim has been a buyer in the Grocery Department for 27 years, working with his fellow buyers to keep products on the shelves. “It’s a job that comes with a lot of troubleshooting and problem solving,” said Jim. Over the years, “I have enjoyed helping the Co-op grow into a force to be reckoned with,” he said.

When asked about his favorite thing about working at the Co-op, he replied, “I believe in the mission. The Co-op is the greenest business in town: we keep pesticides out of the water table by expanding organic acreage, we strengthen the regional economy by buying local (which reduces food miles/petroleum use), and we recycle and compost whatever we can. I love that we are community-owned by our friends and neighbors, as opposed to a corporation.”  

Favorite Food to Get at Whole Foods Co-op

Dried mangoes and dates with USDA organic seal.

  • Bulk organic dried mango
  • Stuffing bulk organic dates with local blue cheese

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