Hot Bacon Dressing

Ingredients

• 4 slices bacon
• 2 T minced onions
• 1 t vinegar
• 1 t sugar
• ¼ t dried mustard

Instructions

1. In skillet fry bacon until crisp then remove bacon and reserve bacon grease. Crumble bacon over fresh spinach.
2. Add minced onion to bacon grease and sauté over medium heat about 3–4 minutes. Add remaining ingredients and sauté for about 1 minute.
3. Pour hot dressing over spinach and toss, mixing well. Serve immediately.