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Whole Foods Co-op
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Good Deal Meal – Pasta Primavera

Pasta Primavera

Recipe Information

Prep Time: 30 minutes
Serves: 4
Ingredient Notes: Vegetarian

Ingredients

  • 1 jar (24oz) Field Day Organic Garden Vegetable Pasta Sauce
  • 1 package (16oz.) Field Day Organic Linguine
  • 1 tub Belgioioso Asiago Romano Parmesan or 1 WFC-Deli re-packed Shredded Parmesan
  • 1 package Stahlbush Island Farms Frozen Broccoli Florets or fresh local broccoli
  • Salt and pepper

Optional: fresh basil for top garnish

Directions

1. Bring a medium pot of salted water to a boil over high heat. Add linguine and set the timer according to the cooking time on the package.

2. Combine pasta sauce and frozen broccoli to warm in a separate saucepan on low.

3. Once the linguine is cooked, drain, then add pasta sauce and broccoli. Season to taste with salt and pepper if needed. Add a splash of olive oil to the dish if it seems dry.

4. Add parmesan cheese before serving. Optional: add a fresh basil garnish to the top to enhance the dish.

Recipe adapted from NCG.

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Whole Foods Co•op

218.728.0884
info@wholefoods.coop

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Duluth, MN 55805

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