Whole Foods Co-op
OPEN DAILY  7am-9pm I  Holiday Hours  I  218.728.0884

Disappearing Chocolate Bars



  • 1 C butter
  • ¾ C sugar
  • ½ C honey
  • 2/3 C cocoa powder
  • 3 eggs
  • t vanilla
  • C Bob's Red Mill Whole Wheat Pastry Flour or regular white flour
  • 2/3 C yogurt


  1. Preheat oven to 375F. Grease and "flour" (I use cocoa powder instead of flour) a 9 x 13 pan. Cream the butter and sugar. Add the honey, cocoa, and vanilla. Beat in the eggs. Stir in the flour and the yogurt together. Bake at 375 for 18-25 minutes.

Whole Foods Co•op


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610 E 4th Street
Duluth, MN 55805

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4426 Grand Avenue
Duluth, MN 55807